Author: CMWL Team

These tasty low-carb, high-protein wraps omit the bread by using lettuce as the “wrap.”...

You’ll feel the ocean breezes as you bite into these savory, scrumptious crab cakes. They’re simply perfect for a light meal anytime....

This healthy take on traditional barbecued chicken and cornbread uses only the chicken breast to reduce fat content, while the cornbread lightens up with egg whites and nonfat yogurt. Enjoy!...

Hake, from the same family as cod, is a lean fish with a delicate flavor. Give it a burst of extra goodness by adding antioxidant-rich kale sautéed in garlic....

Japanese eel, also called unagi or anago, is available at Asian grocery stores or some supermarkets. Give it a try for a deliciously different dinner....

Tangy citrus – orange, grapefruit, and lemon – adds a refreshing flavor to this easy salad....

We bring the old-fashioned chef salad up-to-date by substituting a smidgen of bacon for the traditional ham and lightening the cheese and dressing....

Visit the seaside in the comfort of your home with our quick-and-easy version of a Crab Louis Salad....